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  1. Remove This Item Category: Oil & Vinegar
Savories

3 Item(s)

  • Organic Extra Virgin Olive Oil

    Regular Price:

    $12.95

    The secret of this Tunisian olive oil lies in the methods of pressing and grinding the fresh olives - designed the preserve the full flavor. The olives are harvested in December and January as they ripen from green to black after which they are stone ground under cold conditions. The resulting oil is decanted by hand leaving an extra virgin olive oil with an apple green color, a vegetal aroma and a soft long finish.

    Click here for our original Apple, Lavender & Olive Oil Cake recipe

  • Organic Extra Virgin Olive Oil (3L)

    Regular Price:

    $45.00

    The secret of this Tunisian olive oil lies in the methods of pressing and grinding the fresh olives - designed the preserve the full flavor. The olives are harvested in December and January as they ripen from green to black after which they are stone ground under cold conditions. The resulting oil is decanted by hand leaving an extra virgin olive oil with an apple green color, a vegetal aroma and a soft long finish.

    Click here for our original Apple, Lavender and Olive Oil Cake recipe

  • Balsamic Vinegar of Modena

    Regular Price:

    $11.95
    4 2

    The I.G.P. mark of origin is bestowed by the European Union for agricultural and food products whose characteristics, quality and authenticity depend on their geographic origin. This balsamic vinegar from Italy lends itself well to dressings & sauces and brings out the sweetness of fruits such as raspberries and strawberries.

     

3 Item(s)